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Planeteer innovative taking token of love from sahaj after successfully completion of Easy Access to Technology project

Nepal’s Agribusiness Development: Boosting Dairy & Maize Value Chains with Technology

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Innovation starts when local knowledge meets practical guidance. Across Nepal, thousands of small dairy and maize processors work hard every day to produce foods that feed their communities. But many of them struggle with limited knowledge, outdated practices and almost no access to scientific guidance. When the project प्रविधि संग सहज पहुँच (Easy Access to […]

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Nepal Food Innovation - Maize Product Development Training

Empowering Women in Sunsari: How FSMS & Maize Product Development Training Is Transforming Local Food Entrepreneurs

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A Step Toward Sustainable Entrepreneurship Sunsari District, which is located in Nepal’s Terai region, is well known for its fertile soil, abundant maize output and hard working farmers. However, for decades, most farmers, particularly women, were relegated to subsistence farming, with no access to training, technology or market expertise. In Gadhi Rural Municipality, a new

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Dairy - Product Development & FSMS Training in Ilam

Ilam’s Food Revolution : FSMS Training & Product Innovation in Action

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A New Chapter for Ilam’s Dairy & Food Entrepreneurs Ilam is located in the eastern hills of Nepal, which is widely known for its beautiful tea garden, diverse agricultural crops and the hardworking communities. But in recent years, Ilam has also emerged as a rising hub for dairy producers, small food entrepreneurs and local food-based

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Dairy capacity building Training

Strengthening Dairy Farm Safety and Innovation: FSMS Training at Green Yard Agro Farm

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A Transformative Step Toward Modern Dairy Excellence As Nepal’s dairy sector continues to expand and modernize, many farms are transitioning from traditional practices to more systematic and scientifically managed operations. Among these growing enterprises is Green Yard Agro Farm Pvt. Ltd., located in Katahari-7, Thalaha, Morang. The farm, which started its journey with only 20

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FSMS and Product Development Training

Reviving Dharan Dairy: How FSMS Training and Product Innovation Are Transforming Nepal’s Dairy Sector

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A New Beginning for Dharan Dairy After years of struggling due to the COVID-19 pandemic, Dharan Dairy has stepped into a new chapter of revival this time with stronger foundations in food safety, hygiene and product innovation. With operations restarting at a small scale, the dairy faced challenges similar to many emerging dairy SMEs in

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Nutrition and Hygiene

Social Behaviour Change Communication for nutrition and hygiene messaging

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“We don’t just offer services; we deliver comprehensive solutions tailored to the unique challenges of agribusiness and food processing.” Good nutrition and hygiene are the foundations of a healthy life yet, in many communities, people still struggle to adopt safe, sustainable practices. Over the past decade, governments, NGOs and private organizations have realized that providing

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Food business in Nepal

Top 10 Critical Mistakes to Avoid When Starting Your Agri-Food Business in Nepal, 2025

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Nepal’s agri-food sector presents immense opportunities, with agriculture employing over 65% of the population and contributing significantly to the nation’s GDP. However, many aspiring entrepreneurs face challenges that hinder their success. In this comprehensive guide, we’ll explore the top 10 mistakes to avoid when starting your agri-food business in Nepal, based on the latest research

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Nepal’s agri-food system

Nepal’s Agri-Food System: Challenges, Opportunities and the Road Ahead

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Agriculture has always been the backbone of Nepal’s economy. From the fertile plains of Terai to the mid-hills and high Himalayas, farming is not only a way of life but also the largest source of livelihood. According to the Central Bureau of Statistics (CBS, 2023), nearly 62% of Nepal’s population is engaged in agriculture either

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